Post Register

Top Menu

  • Contact Us

Main Menu

  • Home
  • Local News
  • Events
    • Add your event
  • Obituaries
  • Roar Report
  • Opinions
  • Sports
  • Cooking with Parind
  • Contact Us
logo
  • Home
  • Local News
  • Events
    • Add your event
  • Obituaries
  • Roar Report
  • Opinions
  • Sports
  • Cooking with Parind

Cooking with Parind


Hometown
13
Jul
Cooking with Parind
July 13, 2022

Bistro to open for lunch and Nashville hot chicken is on the menu

https://lockhartbistro.com/

Today's E-print

Yesterday's Archives

  • Cooking with Parind, Featured

    On Christmas, this spud’s for you

    December 21, 2021
  • Cooking with Parind, Featured

    Tomato basil soup hits the spot in fall

    November 22, 2021
  • Cooking with Parind

    Maple syrup glazed pork

    February 2, 2021
  • Green Bean Casserole
    Cooking with Parind

    Thanksgiving Sides

    November 25, 2020
Lockhart Locals
Over 150,000 Pictures
Right here
BBQ Capital of TX
Our barbecue choices
and related news
Films in Lockhart
See the movies filmed
in Lockhart and Caldwell
County
Wayback Archives
See our newspaper
archives since the 1900
  • 13
    Jul

    Bistro to open for lunch and Nashville hot chicken is on the menu

    Cooking with Parind
    By Kyle Mooty
    0
    By PARIND VORA Hello everyone. My name is Parind Vora. I’m the chef/owner of Lockhart Bistro in the charming Lockhart ...
    Read More
  • 21
    Dec

    On Christmas, this spud’s for you

    Cooking with Parind, Featured
    By Miles Smith
    0
    By Parind VoraLockhart Bistro Hello everyone. My name is Parind Vora. I’m the chef/owner of Lockhart Bistro in the charming ...
    Read More
  • 22
    Nov

    Tomato basil soup hits the spot in fall

    Cooking with Parind, Featured
    By LPR Staff
    0
    By Parind VoraLockhart Bistro Hello everyone. My name is Parind Vora. I’m the chef/owner of Lockhart Bistro in the charming ...
    Read More
  • 2
    Feb

    Maple syrup glazed pork

    Cooking with Parind
    By Dana Garrett
    0
    Valentine’s day is almost here…So we will need to cook to impress… We have to cook something that we do ...
    Read More
  • Green Bean Casserole
    25
    Nov

    Thanksgiving Sides

    Cooking with Parind
    By Dana Garrett
    0
    So, as we are in Thanksgiving time lets make the usual special by making the sides special. To me some ...
    Read More
  • 9
    Sep

    Cooking with Parind:

    Cooking with Parind
    By LPR Staff
    0
    BBQ shrimp with grilledbutternut squash and salsa verde By Parind VoraSpecial to the LPR Hello everyone. My name is Parind ...
    Read More
  • 23
    Jul

    Potato gnocchi

    Cooking with Parind
    By Dana Garrett
    0
    I was talking with someone who was contemplating his birthday and quite the plethora of candles.  He wanted an idea ...
    Read More
  • 23
    Jul

    Pork Tenderloin

    Cooking with Parind
    By Dana Garrett
    0
    We are just getting in to the Texas summer, so it’s hot, but it’s not miserable, yet. So, we’re contemplating ...
    Read More
  • 23
    Jul

    Masters egg salad sandwich

    Cooking with Parind
    By Dana Garrett
    0
    We just got back from our catering at the Masters in Augusta, Georgia.  We are an independent hospitality provider for ...
    Read More
  • 23
    Jul

    Collard Greens & Eggs

    Cooking with Parind
    By Dana Garrett
    0
    Growing up in the Carolinas I miss collard greens often.  But those are super tender and cooked forever. While my ...
    Read More
1 2

Reach Out:

111 S. Church St.
Lockhart Texas 78644
1 (512) 398 4886

Contact Us - Privacy Policy - Terms of Service

Reach Out:

111 S. Church St.
Lockhart Texas 78644
1 (512) 398 4886

Contact Us - Privacy Policy - Terms of Service

Follow Us

ABOUT US - ADVERTISE - SUBSCRIBE - E-PRINT EDITION